ALCOHOL-FREE ORGANIC PINOT NOIR
The alcohol-free pinot noir
This Grenache Cinsault has a healthy and natural composition. Without any fermentation, it was developed by the Best Sommelier of France, Dominique Laporte.
A ruby color with hints of pink, it has an aroma of red fruits namely cherry and fine touches of sous-bois and sweet spices. The palette is distinguished with cherry and wood flavours and with melted and delicate tannins.
The Petit Béret guarantees
- Guaranteed without fermentation and 0.0% alcohol
- No sulfites, zero pesticide
- Vegan friendly
- Low in sugar
Ideal with roast poultry, mushroom pigeon, veal tenderloin, grilled tuna steak, raisin quail or Bourguignon beef.
Serving temperature between 14 and 16 ° C.
After opening, consume within 48 hours and keep cool.